What Are The Features Of Sanitary Spray Ball?

1.Sanitary structure design

Sanitary spray ball body is made of 316L or 304 stainless steel precision machining, surface polishing accuracy of Ra ≤ 0.8μm, weld by passivation treatment to ensure that the smoothness of no depression, to eliminate the possibility of microbial breeding from the root. The spray hole adopts laser perforation technology, and the edge is rounded to avoid liquid stagnation. With the 360-degree rotating spray ball, it can cover all the areas such as the inner wall, the bottom and the corners of the container, which can completely solve the problem of the dead corners of manual cleaning. Standardised interface design (e.g. clamp type, threaded type) facilitates quick installation and dismantling to meet the needs of daily maintenance and hygiene verification.

2. Hydrodynamic drive

When the cleaning liquid (water, acid and alkali solution or disinfectant) is injected into the sanitary spray ball through the pipeline under pressure, the liquid is sprayed from the spray hole at high speed in the form of fan or cone, and at the same time, the ball rotates automatically due to the recoil force of the water flow to form a spiral covering track, so that a single spray ball can complete the cleaning of the tank of 10-100 cubic metres in 15-30 minutes, which is 5-10 times more efficient than manual operation. The efficiency is 5-10 times than manual operation. By adjusting the pressure (0.3-0.6MPa) and the angle of the spray holes, the cleaning scheme can be optimised for different stains (such as pectin, dregs, cream), which ensures the pollutant removal rate up to 99.9% while saving more than 30% of the cleaning agent consumption.

3.Multi-scenario adaptation

Sanitary spray ball can quickly clean the sticky residues in milk storage tanks and beer fermentation tanks to avoid cross-contamination affecting the product flavour; it can also be used to clean the reaction kettle and liquid dispensing tanks at high temperature to remove drug residues and microorganisms and to meet the requirements of aseptic production.